Two steakhouse patties, American cheese, white cheddar, candied pork belly, lettuce, tomato, onion, bourbon bacon jam, roasted garlic honey aioli
$20
House Favorites
Add small house salad or soup $5
Honey Garlic Glazed Salmon
Pan-seared, veg du jour, garlic confit rice pilaf
$36
gluten free
Strip Steak Scampi
14 oz strip, 3 sauteed prawns, buttery white wine garlic sauce, herb whipped potatoes, veg du jour
$58
gluten free
16 oz. Ribeye
Truffle blue cheese compound butter, herb whipped potatoes, veg du jour
$58
gluten free
Sunday Chicken
Hand-breaded boneless chicken breast, herb whipped potatoes, veg du jour, duck fat black pepper gravy
$34
8 oz Filet
Steak butter, black garlic demi-glace, herb whipped potatoes, veg du jour
$58
Seafood Pasta
Wild Gulf shrimp and bay scallops, linguini, caramelized shallot, garlic, tomatoes, lemon, white wine butter sauce
$42
Trails End Tomahawk for Two
48 oz bone-in ribeye, chipotle BBQ, cowboy onions, herb whipped potatoes, veg du jour, ooey gooey butter cake, limited availability. Allow approximately 30 minutes cooking time. Please ask your server
$135
***All of our beef is hand cut in house and locally sourced from Missouri farms***
Please note: For a more flavorful fried food experience, all fried items are cooked in beef tallow.
“I cook from scratch, because that’s who I am” – Chef John Buchanan
20 percent gratuity is added for parties of 6 or more, no separate checks please.